What are low and high calorie foods?
What are high-calorie foods?
Foods that are considered high-calorie, or calorically dense, have a high amount of calories relative to their serving size, according to the Mayo Clinic. Oils, butter and other fats; fried foods; and sugary sweets are high-calorie foods. While high-calorie foods are often associated with junk food, some are high in nutrients, as well.
Healthy foods that are high in calories include avocados (227 calories each), quinoa (222 calories per cup), nuts (828 calories per cup of peanuts), olive oil (119 calories per tablespoon), whole grains, and, in moderation, dark chocolate (648 calories per bar), according to the USDA Nutrition Database.
Raisins are an example of a high-calorie food that might surprise some people; you could eat 1 cup of grapes and get the same amount of calories as from one-quarter cup of raisins, according to the Mayo Clinic. Dried fruits are usually calorically dense; for this reason, they are popular among hikers burning a lot of calories..
What are low-calorie foods?
Foods that are considered low-calorie have a low amount of calories relative to their serving size. Fruits and especially vegetables are usually relatively low in calories. For example, 2 cups of shredded romaine lettuce or spinach have 16 calories, a large stalk of celery has 10 calories, 1 large ear of corn has 123 calories, 1 cup of broccoli has 15 calories and an orange has 70 calories, according to the USDA Nutrition Database.
Foods that are considered low-calorie have a low amount of calories relative to their serving size. Fruits and especially vegetables are usually relatively low in calories. For example, 2 cups of shredded romaine lettuce or spinach have 16 calories, a large stalk of celery has 10 calories, 1 large ear of corn has 123 calories, 1 cup of broccoli has 15 calories and an orange has 70 calories, according to the USDA Nutrition Database.
What are empty calories?
Empty calories contain few to no nutrients. They often come from added sugars and solid fats,Solid fats are fats that solidify at room temperature, like butter, shortening and fats found in some meats. They can occur naturally but are often added to foods.popular foods high in empty calories. Some of foods, like cheese and pizza, also contain nutrients (cheese is high in calcium and contains protein; pizza sauces, toppings and crusts can have nutrients) but other foods, like sodas and most candies, contain only empty calories.
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